Thursday, June 4, 2009

Yeast Makers

"Chozaemon, the yeast maker, found the years and months passing as if life were only a dream. Already it was fifty years since his father died, and he had reason to congratulate himself on living long enough to celebrate such an anniversary. According to the ancients: 'When one goes into mourning on the fiftieth anniversary of his father's death, it is customary to abstain from meat in the morning, but eat fish for supper and drink and sing throughout the evening, having thereafter no further obligations to perform.'"

Ihara Saikaku, Five Women Who Loved Love (1686).

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